Balkan Eggplant and Chile PuréeMartha Rose Shulman129 ratings with an average rating of 4 out of 5 stars1291 hour 30 minutes
Miso-Peanut SpreadMartha Rose Shulman151 ratings with an average rating of 4 out of 5 stars151About 10 minutes
Smoky Eggplant Dip With Pita ChipsMelissa Clark224 ratings with an average rating of 5 out of 5 stars22430 minutes, plus heating the grill
Green Sauce With AvocadoMark Bittman, Zarela Martinez66 ratings with an average rating of 4 out of 5 stars6615 minutes
Hummus from ‘Jerusalem’Julia Moskin, Yotam Ottolenghi, Sami Tamimi2156 ratings with an average rating of 5 out of 5 stars2,15645 minutes, plus overnight soaking
Crab Newburg à la Cross CreekSam Sifton, Marjorie Kinnan Rawlings172 ratings with an average rating of 4 out of 5 stars17210 minutes
Green Pea GuacamoleMelissa Clark, ABC Cocina708 ratings with an average rating of 4 out of 5 stars70845 minutes
Strawberry Jam With KiwiCathy Barrow76 ratings with an average rating of 5 out of 5 stars762 hours, plus 2 hours’ maceration and 12 hours’ resting after processing
Rustic French Pork and Chicken PâtéDavid Tanis131 ratings with an average rating of 4 out of 5 stars131About 2 hours
Preserved Pears With Pepper, Star Anise and Vanilla SyrupCathy Barrow20 ratings with an average rating of 5 out of 5 stars20About an hour, plus cooling time
Parsley HummusMartha Rose Shulman269 ratings with an average rating of 5 out of 5 stars269About 20 minutes
Butter and ButtermilkJulia Moskin, Anne Mendelson33 ratings with an average rating of 4 out of 5 stars331 hour, plus time for ripening and chilling
HummusMark Bittman5054 ratings with an average rating of 5 out of 5 stars5,05415 minutes with precooked chickpeas
Strawberry Rhubarb ConfitureCathy Barrow, Christine Ferber119 ratings with an average rating of 4 out of 5 stars1192 hours of preparation, plus 6 to 12 hours for macerating and several hours for cooling
Edamame Dip With Red Onion and Sesame OilJulia Moskin, Rachael Hustings179 ratings with an average rating of 4 out of 5 stars17915 minutes, plus 1 hour cooling
Martha Rose Shulman's HarissaMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11620 minutes, plus 1 hour’s soaking
Marinated Goat CheeseMartha Rose Shulman123 ratings with an average rating of 4 out of 5 stars12315 minutes, plus several hours' steeping
Red Bean and Walnut SpreadTara Parker-Pope, "What Chefs Feed Their Kids"28 ratings with an average rating of 4 out of 5 stars2830 minutes
Turkish Hummus with YogurtMartha Rose Shulman196 ratings with an average rating of 5 out of 5 stars1962 hour 15 minutes
Christina Tosi's Pickled Strawberry JamAlex Witchel, Christina Tosi130 ratings with an average rating of 4 out of 5 stars13020 minutes
Caramelized Onion Dip With Frizzled LeeksMark Bittman357 ratings with an average rating of 4 out of 5 stars3572 hours
Tomato Chile JamJulia Moskin, Darina Allen196 ratings with an average rating of 5 out of 5 stars1961 hour 15 minutes
KimchiJulia Moskin, Kelly Geary, Jessie Knadler651 ratings with an average rating of 4 out of 5 stars65115 minutes, plus 4 days’ storage
Horseradish Beer MustardJulia Moskin, Kelly Geary, Jessie Knadler96 ratings with an average rating of 4 out of 5 stars9615 minutes, plus overnight refrigeration
Meyer Lemon and Blood Orange MarmaladeMelissa Clark164 ratings with an average rating of 5 out of 5 stars1641 hour
Guacamole con FrutasSam Sifton, Julian Medina113 ratings with an average rating of 4 out of 5 stars11310 minutes
Smoked Turkey PâtéJohn T. Edge, the Greenberg family19 ratings with an average rating of 4 out of 5 stars195 minutes
Moroccan Carrot DipTara Parker-Pope, America's Test Kitchen195 ratings with an average rating of 4 out of 5 stars1951 hour 30 minutes
Green Goddess DipTara Parker-Pope, America's Test Kitchen207 ratings with an average rating of 4 out of 5 stars2071 hour
Tomatillo GuacamoleMartha Rose Shulman209 ratings with an average rating of 4 out of 5 stars20920 minutes
Roasted Eggplant-Yogurt Cheese DipMark Bittman47 ratings with an average rating of 4 out of 5 stars471 hour
Salsa RancheraJulia Moskin44 ratings with an average rating of 4 out of 5 stars4430 minutes, plus at least 30 minutes' steeping
Greek Yellow Split Pea PuréeMartha Rose Shulman70 ratings with an average rating of 4 out of 5 stars702 hours 45 minutes
Spiced Orange Ginger-Soy Dipping SauceAlex Witchel, Café Boulud30 ratings with an average rating of 4 out of 5 stars3025 minutes
Spicy Molten Blue Cheese DipMelissa Clark869 ratings with an average rating of 5 out of 5 stars86940 minutes